Home

My Second Mistake of the Year

April 24, 2012

Bishop Beans, Gardening, Philosophical , 3 Comments

Well, maybe that is an exaggeration…… I really just lost count and started over. Sometimes a mistake or an error can lead to a learning. I set up the poles in my garden for my pole beans just a few weeks ago. I  planted both a purple variety and what I thought were the Blue Lake pole variety. The purple variety are up to the 8 foot level and setting blossoms. My green pole beans acted like they were stunted. Guess what, those stunted beans are just 12 inches tall and loaded with blossoms…. You probably figured out my error….I planted bush beans!

It will be OK though. The bush beans will be done shortly and the poles are still there waiting to be wrapped up with the vines of the pole beans –  so into the ground went the “real” pole beans.  I should get an extended harvest…may have to remember to do it again in the late summer for a fall harvest. If CRS doesn’t overwhelm me I will plan it for next spring…seems like a good idea! – CRS is “Can’t Remember Shtuff” I run into it on an increasing frequency now… When it gets real bad it won’t bother me because I won’t recall that I have forgot whatever it was….

The example below is one of my pole bean teepees from a couple of seasons ago….prolific is an understatement!

This is an example of pole beans doing what pole beans do best! Obviously much more than a 12 inch bush bean plant!

Now John Has Worms

January 24, 2012

Bishop Composting, Gardening, Hand watering , , 4 Comments

I have been back home for a couple of days and finally got my hands dirty in the garden. When I was installing my friend John’s new raised bed over the Christmas Holiday I discovered a healthy bunch of earthworms, fat, busy and working the soil in his old bed but, the new bed is pretty much devoid of any sort of critters. The soils in the new bed were store-bought and pretty much sterile. My raised beds are teaming with worms of all sorts so I decided to infect John’s new bed with some of my own. The big guys I dug up in my garden for placement in John’s new bed are of two probable types, Lumbricus rubellus (red earthworm) and Lumbricus terrestis ( common earthworm) –  besides being good for my garden they are  excellent catfish bait in our local lake and river. I also found a few red wrigglers that may have escaped from my worm composting bins and went native. They tend to stay near the surface feeding on organic material and don’t do the heavy lifting and turning of the soil like their  Lumbricina  cousins. The composters are, Eisenia fetida, commonly know as manure worms….their favorite food, yum! A little known fact amongst the non academic types is that most of the common earthworm in US garden soils are not native – they arrived from Europe many years ago. Do you now know more than you ever wanted to about worms?……. they really are a fascinating subject. One more tidbit…..earthworms are detritivores – seems obvious to me now but I never knew their eating habits had a label. Detritivores, also known as detritophages or detritus feeders or detritus eaters  obtain nutrients by consuming detritus.

After infecting John’s new bed with some of my finest specimens, I pulled a few weeds, thinned some of the plants that were crowding each other a bit and hand watered. I have always enjoyed hand watering, i.e., using a hose with a gentle sprinkling nozzle. Hand watering relaxes and soothes my mind. I have been tempted to lay drip lines and automate the process – and I still may eventually invest the time and effort to do it, but not any time soon. I really enjoy walking through my beds, seeing how well everything is doing (and sometimes not so well), noting what may be too wet or in need of a well-aimed spray from the nozzle. Automated watering seems to be a bit impersonal….missing that extra connection to the living and growing energy of the garden. I also like to see the daily changes, sometimes subtle but always there if you look. Like the tiny crack in the soil where a seedling is beginning to emerge or the daily elongation of the pea-pods emerging from the flower bud, or the bees busy visiting whatever happens to be flowering….and those cursed weeds!!!!….. God must have had a plan for them – maybe they are one of those life challenges thrown at us to see how we handle the irritation….My big heavy-duty propane torch sure makes quick work of those irritations around the far edges of the garden but is far too indiscriminate to be used near the planted beds. I remember going out to my friend Mike Rossi’s pasture many years ago and cranking up the heat with his truck mounted propane torch. We were trying to wipeout the invasive and pervasive Bermuda grass just  long enough for the more desirable grasses to emerge. It is a battle that can’t be won, but you can quickly shift the outcome a little more to your favor….for a little while.

More work done today on my new experimental growing system…….I will let the spud out of the bag soon…..and yes that was a hint!

TTFN

Bishop

New Year’s Garden – Much Better Than a Hangover

January 3, 2012

Bishop Composting, Gardening, mulching , , , 1 Comment

My New Year’s Eve celebration was limited to a couple of Samuel Adams Winter Lagers, I just love the shape of the glass – the beer is pretty good too- while waiting in the airport in sunny Florida. I was lucky enough to be with my best friend, my wife Kathy and our “favorite” youngest child Joe.  I dozed off on the flight back to Houston dreaming of getting my hands back into the dirt in my little backyard garden. I was planning the work needed to prepare for spring……and the crazy thing is, our spring weather may start at any time during January! This morning though, it was a bit brisk  35 F, about 2 C for you folks on the other scale….so I wore a sweater with my short pants and to the horror of my children – socks with my sandals!

Yesterday was the 2nd day of the new year and a warmer than this morning. I knocked a few things off of my to-do-list. I have been anxiously waiting for the asparagus ferns to die…..they didn’t cooperate so I wacked them off – to my Australian friends, Geoff, Charles and Alan…do not manipulate the word wack….I know what is running through your brains, so, stop it right now! – back to the asparagus…I then top dressed with some good aged compost from my bins….2011 vintage, and then added a 3-4 inch layer of leaves to help smother the weeds- those nasty little buggers that can take over the bed if not managed.

I finally got around to removing the green bean vines and poles. It took just a few minutes and I don’t know why I waited so long….maybe it has to do with my usual tendency for procrastination ….as I wrote those few previous words I felt a little guilty because – here  I am, sitting on a half-finished project for a “paying” client and I am filling my free time with random & rambling thoughts. The paycheck for the real work is 60 days or more out into the future and the “fun” I have writing is my  immediate gratifcation…….I think I am contradicting some of the advice I have given my children…I have told them to work hard and not focus on the “instant gratification” sought out by so many!!!!! Sorry kids, you need to get a little instant gratification every now and then…it helps you smile! Dad also says…….don’t over do it!

Oh yes, the beans….. That bed, a 4X25 foott bed, is now sitting mostly idle as it is shaded most of the day. I had overseeded it with buckwheat in the early fall as a green manure. This bed is loaded with earthworms……to the delight of my 16 year son, who is a fishing fool! Fortunately he doesn’t fish day and night which could wreak havoc on the worm population! The winter solstice has come and gone allowing the shade to begin  creeping southward to start warming up the entire garden area. I also managed a quick courtesy call to John’s garden beds, I  watered, weeded and added some compost to the original bed. John, FYI – turnips and radishes are already up!

The photo below right  shows a good portion of my main garden beds. Unseen in this photo are two , 4X8 foot beds behind me, one of which has the asparagus and just beyond the fence along the back fence is a bed with 75+ strawberry plants….all ground level so the slugs and rollie-pollies can have a tasty snack in the spring. It really is a competition between me and the bugs to save the berries….chemicals would kill the critters but they would also find their way into my strawberry jam…I can’t have that, so, I am willing to share a little. You can just make out the edge of my compost bins to the left, also on the left are the strawberry towers, some blackberry vines, a potting table at the far end, a bit of storage to the right and lots of bare spots waiting for more seeds and warmth. The left photo shows a bit of what lies outside the gate to my dirt paradise. On the right side is one end of the ground level strawberries against my back fence. For some reason Sam Adams wanted a little more exposure so it is at the bottom of the post…..(I couldn’t figure out how to remove it without buggering up the post)  TTFN – Bishop

A Bit of Fall – Finally

December 10, 2011

Bishop Fall, Gardening, Vegetables , Leave a comment

Fall Colors – Too Bad it is not Kingwood

 Ahhhhhh, the beautiful colors of Fall! Unfortunately, in my adopted hometown of Kingwood it seems to never arrive. Today is December 9th and we are beginning to have a hint of fall here in the Houston area. Now, I have not been totally shut out of the fall color changes. The problem is that Kathy and I had to wander off to Knoxville, Tennessee to find it. November 18th, while walking through downtown Knoxville we were treated to a taste of Fall. This was a beautiful park in downtown Knoxville.

Back home in Kingwood we live in the middle a dense forest. We have a great mix of both evergreens and deciduous trees. We should have a very nice fall color change but Mother Nature has been displaying her nasty side. She allowed a strong La Nina to become a fixture in the eastern Pacific ocean…. water temperatures have become cooler than normal. The cool waters in that part of the ocean translate into hot and dry conditions across the southwest and south-central portions of the US. In the case of Texas…. we are now in the midst of the worst drought in over 100 years and the warm loooooong summer has stalled the coming of Fall – well not really, the calendar says it is Fall but Mother Nature didn’t cooperate. Fall should have heralded the coming of cool weather. Our friend, Jack Frost should have shown his silver locks by the second week of November….nope! Not this year!
I have to admit that many trees in Kingwood actually began a color change toward the end of August – literally thousands of trees in our woods have turned BROWN………….Pines, Elms, Oaks, Sycamores and many more. Wherever you look, our once lush and green woods are mottled with the brown specter of dying or in many cases,  dead trees. On December 3rd, while driving to the airport I began to notice a hint of Fall color creeping into the Kingwood forest palette. The hint of color is helping to ease the blight of the dead and dying brown trees that have been so horribly dominant during this never-ending summer of 2011.
From the perspective of the backyard vegetable patch this drought has been a mixed blessing. The warm weather vegetables have produced deep into the Fall calendar months. This week Jack Frost finally brought his icy caress to my backyard. His cold fingers finally put down my cucumbers,  pole beans, peppers, the sole remaining tomato plant….thank you! Now I can clear those beds and prep them for the next guests. Hallelujah …. it looks like the touch of frost is beginning to turn the asparagus ferns brown – it is about time! The root crowns have surely stored enough energy to overwhelm me with tender and tasty spears next spring.
The root crops are beginning to bless my table. The picture below was taken with my iPhone…. it seems to be an odd pairing, turnips and cucumbers…. Come on Mother Nature….this is just a little too far out of whack! Sometimes I do worry that this may become the new norm. The new challenge for all of us backyard growers may be to learn some new tricks and to change our practices….. change is or can be a good thing – be patient and receptive Bishop, it will be good!
TTFN
Bishop

Yes Virginia, Turnips and Cucumbers can Co-exist!

I Thought I Was Being Frugal

November 14, 2011

Bishop Beans, Gardening, jam and jelly, Vegetables , , , , , , 2 Comments

Lettuce not be Cheap

I have been a little disappointed in that most of my lettuce seeds have failed to germinate. I know that the weather has been a little too warm so I have reseeded several times and have seen very few show up in the rows. I am a frugal gardener so I spread the seeds so that I don’t have to do a lot of thinning. Because of that I rarely plant all of the seeds in the packets. Over the course of the past few years I have many packets of leftovers and try to use them ……

I just found this bit of advice while searching the internet today.  “Lettuce also fails to germinate if the seed is old, so use fresh seed each season.” Should I take this advice???? I think I should!

I looked at some of my leftovers and the dates on the packets go as far back as 2008! Looks like I am not frugal but the word cheap might be a better descriptor.
I broke down today and spent $ 6.00 or so for some new, current season lettuce seeds. Weather is still on the cusp of being too warm…we will see 80 degrees this week again. I planted lettuce today for the fourth time this “fall” – Hope I haven’t wasted my money….what if it is more likely the warm weather and not old seed? I guess I won’t ever know.
Peas are coming up

I seem to use up almost all of the pea seeds every year and bought 2011/12 season sugar snap peas for this fall. I love this sequential depiction of peas sprouting. Most of my peas are further along than the right hand image. I noticed today that I have some up into the 15 – 18″ tall range and some flowers are beginning to develop. I am looking forward to the sweetness of fresh picked sugar snaps. The pole beans have just about stopped flowering so it looks like I will have a gap in the harvest. I didn’t have many beans today so most found their way into my mouth before they made the kitchen. They are actually pretty sweet but not like the peas.

Still gathering cucumbers from my volunteer plants. These cukes are so good. Sometimes the Houston heat causes them to grow so fast they become huge and they can be a little bitter. The weather is perfect right now, the size of the cukes just perfect and they taste great.. I grilled some of the fresh red bell peppers from the garden tonight. I have a bunch of Serrano peppers to pick this week and will probably make some more Serrano Pepper jelly. So good over cream cheese as a dip. I also found some red onion sets at the store where I picked up the lettuce seeds and added them to the white onions I planted a few weeks ago. The white onions and the garlic are up and stretching toward the sky. Looking forward to late spring 2012 for the onions to be ready.
I will be in the garden getting my hands dirty again tomorrow…..
TTFN
Bishop

Strawberry Towers Phase One

November 2, 2011

Bishop berrries, Composting, Gardening , , , , Leave a comment

I have decided to try going vertical with my soon to arrive strawberries.  I have seen a number of different approaches to going vertical and decided to build a two tower set-up as my first test. I chose 3″ PVC drain pipe – it is light weight, cheaper than the heavy wall PVC and easy to work with. The picture below shows the two tower set-up after they were put together and filled. The base of the structure is filled with pea gravel for stability. I drilled 24 –  1 1/4″ holes in each tower, none on the back side. I inserted a butcher paper tube inside prior to filling with potting soil. The blue masking tape is used to keep the tubes in place as I filled the pipe and to help keep the soil in place. When planting a small hole will be made through the paper and the bare root plant will be placed into the hole. I have subsequently added a 3X4 swage on top as an added reservoir for water and liquid nutients.

The Twin Strawberry Towers

I also drilled a weep hole a few inches above the “Tee” at the base of the tower. Wetting the soil by pouring water from the top was going very slowly. So when I returned from my inner injection appointment this afternoon I swung by Lowes and picked up a couple of 3X4 swages and placed them on top to increase the volume of water I can pour. Seems to be working much better. Have not yet filled the towers with enough water to  reach the weep holes. It may take a lot of water as the pore space in the base could be considerable.

During the construction of the  test towers it dawned on me that this could develop into a viable hydroponic set-up. The PVC piping used for the base could be used to provide the return run of the nutient run-off. Rather than using potting soil, a hydroponic perlite type of material could be used. While doing a little research into the hydroponic stuff I seem to run across lots of sites that are linked to growing that funny seven leafed plant that is in the news quite often. Wow – 55 gallon drums of nutient chemical will set you back about 3 grand….Must be good money in growing that other stuff……

The week of November 7th is the promised date for my strawberry plants to arrive. I have to work all week so planting will be deferred a bit. The plants should hold well in the produce drawer until the weekend.

Shown next is the close-up of the 1/8″ weep hole and another angle of the base and towers set up next to my compost bins and in front of my blackberry bed.  If the experiment works it could lead to a small commercial patch. I think you could increase plantings by a factor of 5 or 6 in the same square footage of space and really simplify the harvest. I have seen the strawberry harvest in California and it is back breaking, stoop labor. This could be a win all around. Intitial investment might be a little higher but in the long term could be much cheaper.

FYI – The towers are not glued in place to aid in dumping and replacing the growing medium. In the future I may consider 4″ or even 6″ PVC drain pipe.

Towers next to compost bins

1/8 " Weep hole

TTFN Folks

Bishop

Returning Home From Midland

October 30, 2011

Bishop Beans, berrries, Gardening, Vegetables , , , , , , , , , 1 Comment

The Right Side is the Sunnier Side
Left side gets winter shade.

I returned Friday morning from a week in Midland Texas. Kathy kept the thirsty guys and gals in the beds well watered. We finally got some rain Thursday – not nearly enough to put a dent into the drought but it was a good soaking rain. I used my iPhone to shoot the two pictures shown. Not bad for an early generation iPhone…. I havent upgraded yet.

At the entrance on the left side my “volunteer” cucumber plants have been rewarding me nicely. I picked two very nice cukes for my salads and another 6 or so are maturing nicely. The green beans are doing well and I gathered about 3 handfuls. As you can see on the front right… the sugar snap peas are just reaching up to grab the twine. The bush cucumbers, back right, are beginning to produce little cukes but the weather may not let them become full-sized. Also in the right side beds are some radishes – I picked a few yesterday to go with the salads.
The butter crunch lettuce doesn’t seem to want to germinate so I reseeded two rows Friday AM…. hopefully the cool temperatures will help out. The kale has really taken off and the white onion sets put out a week ago are reaching skyward. I need to share a few  sets with my buddy John this week along with some of the extra garlic.  I also transplanted some broccoli today. The plants looked really healthy and they should do well.
I should be getting my strawberry plants week after next. I have 150 coming. 48 of them will be used to fill my vertical PVC towers, 24 per tower.  I am anxious to see how well they do in the towers. I will feature the strawberry plantings in a future rambling.
I am still waiting to see if the tomatoes will break color before the temperatures put a halt to their ripening.  It will be sunny and slightly warmer for the next 7 days and beyond!!!! So, fingers crossed, I will get some home-grown fall tomatoes.
TTFN
Bishop

A Hint of Fall in the Air

October 18, 2011

Bishop Beans, berrries, Gardening, Vegetables , , , , , , , , , , , Leave a comment

It is so nice to be back in the garden again. My daughters and wife do a very nice job in maintaining the garden in my absence. I like to get some dirt under the nails, pull some weeds – a never-ending task here , stagger plant a few more so everything doesn’t ripen all at once and thin out some of the new seedlings. I always tell myself that I will thin the rows so they are spaced appropriately but I seem to fall down on that task with great regularity.

As I worked through the  beds today I did my thinning, pulled my weeds, pinched off the terminal ends of a few blackberry vines and snacked on some very fresh veggies. The asparagus ferns are huge, heavy and falling forward. The lean exposed some new shoots that begged to be picked and sampled. Asparagus snapped off and enjoyed in its ultimate fresh state is incredible. It is sweet and very tender. I found some blossoms ready to pick on my squash….not my favorite to snack on but not enough to add to a salad. I picked a few handfuls of the pole beans and enjoyed a few alfresco as well. I will steam some to go with the BBQ chicken tonight. (Kathy already had asparagus planned – not as fresh as mine but still good)

The Carmelo tomato plant looks like it will ripen up a dozen or so tomatoes before it gets too cold. In the past week the grape tomato has sent forth many dozen blossoms but I am afraid time is running short for them to mature. They may behave like me, flirt with maturity and stay in the vicinity for appearance sake. I may have to age but I can choose whether to behave or misbehave – it is my choice. PS – The right answer is always – “Yes Dear!”

The Meyer Lemons are turning yellow… I will have to quiz my urban farming friends, Jane and John, on how to determine the time to pick them. I saw them down at Starbucks this morning. We chatted about all things growing except for the lemon talk….

The Kale has really taken off and so many articles I’ve read say that it is so good to eat and a healthy choice. I sampled some way back in the days when I worked the docks for Anglen Produce in Bakersfield. My memory says that the flavor was quite unremarkable. But then again that was commercially grown kale and not the homegrown, naturally raised plants – mine must be better……. we’ll see. Did I ever tell you the story about packing up bags of Serrano and Jalepeno peppersat  the produce warehouse and absent mindedly going off to the men’s room – Kathy says I can’t tell that story….sorry.

Pulled some radishes for tonight’s salad and added another two dozen seeds to the row. Staggered in two more rows of beets for spring harvest. The volunteer cucumbers look to be doing well and I should have some to pick soon. I am also feeling like a neglectful farmer…. I have not checked in on my worms nor fed them for nearly two weeks…. Not good! They have consumed everything in the bin and needed some attention. I prepped the new bin and placed it over the well worked mass of worm poop. They should now start the upward migration into the new clean home…..Sorry little guys!

Less gardening on my list for this Tuesday – On my list to do is boiling the wort for a new batch of beer. I am trying a clone recipe for a Northwest US brew called Dick’s Danger Ale. http://www.dicksbeer.com/brews/brew_1.php?key=1 Dark but not nearly a heavy as a Porter of a Stout. Should be yummy – is yummy a robust enough word for a beer? Hmmmm. Maybe- “hearty and satisfying!” – yes that sounds better.

TTFN

Bishop

California Dreamin’

October 16, 2011

Bishop Gardening, Vegetables , , , , , , , Leave a comment

Graceful and Uuuuuugly

No, I wasn’t really calling it a winter’s day and “all the leaves are brown” but I was dreaming of owning my own piece of ground in California. I spent a week in California, five days in Bakersfield and then a quick visit over to see mom in Los Osos. I am  envious as I drive through fields of green and, in this case, field of orange pumpkins. The little valley on the way to mom’s house has the most beautiful dark – almost like dark chocolate-colored soil. Cabbages, broccoli, lettuces, sunflowers, seed flowers of brilliant hues, winter squashes and the list goes on. In the rolling hills are cattle grazing in lush pastures…Does it get any better than this?

My dreamin’ continued as I took a back road to avoid the construction delays on Highway 101. I cut over at Santa Margarita, through to Creston and hooked back into the Highway at Shandon. I fell in love….Santa Margarita area is temptress, rolling hills, big oaks, digger pines and beautiful little ranchettes. The seduction was complete as I rolled through Creston. I heard the Syrens song – I almost stopped and dug my hands in the soil. Here is a place where your California Dreams of getting back to the land can become reality. Warm summers with cooler nights, temperate year round, open spaces and rolling hills. The view is made up of vineyards, pastures, grazing animals, wonderful plots of land …… I didn’t ask about mosquitos! I think I could put up with them here…….I get so tired of them in Houston.

Note to wife….. Kathy – somewhere down the road we may want to consider a little hideaway in these hills. Still close to the beaches but not overrun with tourists and other crazies.

I also chastised my self for not pictorially documenting my field of dreams – oh yes, did I mention corn??? I had my camera and with all the beautiful land around me …..  all  I captured was the image of a buzzard. Now, don’t get me wrong they are beautiful in their own right – graceful in the air as they glide along the ridges searching for their next meal. But on the ground – butt ugly

The drive along Highway 46 back over to I-5 is a growers smorgasbord. Grapes of all types, table grapes green and red, wine grapes, olive tree, pistachios, almonds, citrus, cotton, hay, carrots, black-eyed peas, and so much more. Last spring I was driving along  I-5 and saw some little trees that where both new and, to me , unrecognizable. On this trip I saw that they were loaded up with pomegranates. Oh my…… I absolutely love pomegranate jelly and my mouth was watering thinking about a piece of hot toast, melted butter (real butter!!!!) and pomegranate jelly.

This is my California Dreamin”!!!!!!! Hun….. I want to share it with you. XOXO – Bishop

Fall Harvest is Getting Closer

October 7, 2011

Bishop Beans, Composting, Gardening, Vegetables , , , , , , 4 Comments

The start of a homegrown tomato!

I wasn’t sure if the tomatoes I planted in late summer would give me any “maters” before the so-called winter chill hit. I was out this morning watering, looking and planning for what I want to put out next when I spotted this tomato. I had been brutally hot for September, too hot for blossoms to set so I had almost given up. Well, we may have homegrown tomatoes at Thanksgiving and probably earlier this fall. I looked a little closer and saw that I have a dozen or so that have appear to have set and lots of blossoms that are healthy.

I will pick probably a serving or so of green beans this weekend and I’m getting some good help from one of my green buddies wearing blue eye shadow. It is a don’t ask don’t tell issue…. as long as he does his job protecting my green beans I am a happy camper. Just an FYI…. sometimes they change colors and blend very well with the bricks. It seems that the blue eye shadow disappears when patrolling the bricks. They are called green anole lizards, Anolis Carolinensis. read more here; http://aggie-horticulture.tamu.edu/galveston/beneficials/beneficial-19_lizard_green_anole.htm

One of the volunteer cucumbers.

My experiments continue…. I had spread some compost from my bins in early August and have found a pleasant surprise… I have some volunteer cucumber plants. Just for grins and giggles I let them grow and now I have some cucumbers beginning to mature. Time will tell which variety made it through the composting process, obviously my heap did not generate much heat.

Temperatures are still touching the low 90’s and lows in the high 60’s for the next week or so. We did have a few sub 60 degree mornings but they were fleeting.

On a last note, I am chastising myself for being so naive and trusting. I went down to Lowes and purchased some Miracle Grow brand “organic” soil for one of the beds that I reworked at the end of summer. I spread the “organic soil” and it looked a lot like sawdust. As I sorted through it I saw what looked to be saw dust and wood chips, and little else of the possible ingredients listed on the bag. A closer examination of the bag has a disclaimer for bags purchased in Texas and California…. it says the contents are “regionally formulated forest products – that is the first ingredient listed. I could not tell if any of the remaining ingredients were present – but to the naked eye I saw nothing but sawdust and wood chips…. The label says organic and I guess it is true but it won’t add any benefit to the soil until it breaks down in a year or more. Caveat emptor….. read the labels before you buy!!!!

TTFN

Bishop

Older Entries Newer Entries