This growing season saw a bumper crop of strawberries. The result was lots of fresh berries for snacking and tons for jam making, lots of jam! The blackberries were starting to look really good toward the end of May. I had high hopes for a good blackberry harvest based on the number of blossoms and the large size of the developing berries – and JAM!.
The blackberry harvest started out strong. When I was home more berries made the freezer bag than we used for fresh eating. During my out of town work assignments the ratio was reversed. I still thought I had a chance to load up the freezer but the local birds discovered my luscious, juicy and organically grown berries. I would see dozens of berries that needed another day to finish ripening only to discover them gone, missing – nowhere to be found the next day. Evidence of birds sitting trellis wire was abundant. I guess next year I will have to invest in some netting.
Friday this past week I needed to clear some freezer space for my wife. I had partial freezer bags of blackberries, strawberries and some wild dewberries. I spent an hour and a half scratching the living daylights out of my arms and legs as I braved the thorny dewberry patches only to be rewarded with less than ½ gallon of berries! They have great taste but they are, oh so small. I decided to make a mixed batch of berry jam! Problem solved, room in the freezer and a 9 + jars and jam! I say 9+ because I fill a jar of the foam skimmings’ and the bottom of the pot for my wife. She makes an interesting oatmeal frittata with egg whites and tops it with the lower grade jam. Still tastes great but doesn’t look as nice in the jars.
Garden chores out of the way for today consisted of removing 5 tomato plants that gave their all against this brutal summer that Houston has been suffering through. I replaced them with some grafted varieties and hope to get them well established during the tail end of summer. I hope to have tomatoes through Thanksgiving again this year!
My son and his friend kept the garden well watered including all of those pesky weeds. I should have provided some more detailed instructions on weeding while watering – an alliterative activity that aids the garden. That said….I have been pulling weeds like crazy! They have made a nice layer in the compost bin. I added about 6 inches of leaf mulch and 10-12 inches of grass clippings on top of them. The pile should really heat up now!
I pulled the leaf mulch out of my second bin. I am nearing the bottom of that bin and found some nice finished compost. I spread about 8 – 5 gallon bucket loads of the compost into the bed holding most of the tomatoes and cucumbers. Today being a three t-shirt day in Houston I will postpone spreading the remaining compost for another day…..none of the upcoming days look to promising in the next week so I guess I will just have to suck it up through a few more days and shirts until the job is done.