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BeeWeaver Honey Tasting

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I need to tell you folks out there of a new development at the Bee Weaver Apiary, Navasota TX. My “Goo” friend John** and I were visiting the apiary to pick up 4 queens for a fall requeening effort. BeeWeaver Apiary will soon be a honey tasting bar, beekeeping equipment store, selling bee themed jewelry and ties and more. They have also built a  unique observation hive into the wall – cool looking hexagon designed windowed frames. The walls are paneled with hive body parts, the floor has inlayed “scroll W” brand emblems. Very cool.

I have purchased, NUC’s and queens from Beeweaver and have been very pleased. They have a great reputation and people come from all over the state to buy bee stuff. My friend John and I arrived a bit earlier than the 10:00 pick-up time, firmly held time, and we both bumped into a few  other likeminded beekeepers. Ryan, a young firefighter from just outside of Austin area, was just getting off shift and had several battle wounds from his morning adventure with his bees. He was picking up some NUCs and heading home for a nap. John visited with a mature gentleman…..about my age, down from the Kilgore area.

The store and honey tasting bar is technically not open but, Laura Weaver gave us a quick tour of the store under construction, some Weaver beekeeping history and let us know that they are shooting for a soft opening on October 15th. Visitors need to be aware that there is a related operation, RWeaver Apiaries, on the same corner. If you choose to visit, and I hope you do, pay attention to the turns and routing. New signage will help travelers coming off the short jaunt from Highway 6, a few miles south of Navasota.  Take FM 2 to the east off of Highway 6. At the crest of the hill turn left (north) on County Rd 319. Not far up the road there will be a sharp right corner. You will see the RWeaver Apiaries shed just before the corner. Drive 200 feet around the corner until you see signs letting you know that you have arrived at BeeWeaver Apiaries. 

 

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One pound Muth jars of honey. I just love the retro look of Muth jars.

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The porch will display many essentials and tools for beekeeping.

All photos with my iPhone …… didn’t carry my good camera and  lens. Next time!!!

http://www.beeweaver.com/about-beeweaver

** Read and older blog –

“Goo Friend”https://bishopsbackyardfarm.com/2016/04/

The “Requeening” Adventure will be a tale for another day.

TTFN

Bishop

 

Managing the Bananas

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I learn by mistakes, usually after the second or third one! A year and a half ago my banana plant produced a stalk of bananas and I had no clue why. 

I also learn via research. The internet said, if I take care of the plants they may produce by design rather than by accident. It is 10-15 month cycle for the plant to bear, they won’t produce well if crowded and they like to be fed.  I am using fish emulsion and regular doses of my compost. 

The results for this season, have been two full stalks of the Burro banana and three of the Manzano. The dead or damaged leaves are now used for a layer of mulch/weed barrier. In some parts of Mexico the leaves are used to wrap tamales rather than using corn husks. 

Just change the topic and slide into more about bananas….,,

I recieved a call about some “free” bees in a TALL pine tree and my Goo friend John and I checked them out. They are 30 plus feet up in a the tree with multiple openings in a long split in the trunk. It will be a real challenge. Not sure I am the man for the job. 

 While looking over the yard I noticed a banana plant, a Burro banana plant, with a very nice stalk of nature bananas. Located behind that plant is what looks like a Manzano plant with a stalk developing. Wow!

So, I gave a lesson and cut a nice big hand of bananas for the home owners. I will definitely have to follow up. Here is a photo of a recently cut hand from my plant that is identical to the one I cut at the homeowner’s house.

From the photo you can definitely see where the term “chunky banana” comes from. 

Earlier in the day we went by one of my hives in the backyard of a friend. This is an 8 frame garden hive, two deeps and two medium supers, started from a package during the second week of April. This colony just exploded. Must be a great Queen and on top of that, a great location. The plan for the visit was the remove excess  frames, consolidate and ready the hive for the remainder of the summer. Well, the hive was over flowing and chock full. The result was 40 pounds of honey and we still left them with plenty. Added some hive beetle traps and closed them up. 


One of my garden hives pictured above from earlier in the spring. Just two deep boxes and no supers. Top bar hive in the background. 

Now, a day later, FYI, this is taking me three days to jot down, I need to visit my top bar hives and another set of garden hives before I run off on my Californua adventure. I was just reminded that I need to organize and clean up my hive work site – yes dear

TTFN

Bishop

Bee Adventures

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Yesterday morning, yes too early for the bees  (mistake one), I went to check on and maybe harvest some honey from my original top bar hive. It has been intolerably hot lately, hot enough to make the wax comb very soft. This topbar hive is my gentle hive. See photo below;


I normally just smoke them a little and wear my veil as seen in the photo! Today I decided to gear up and wear my white overalls, gloves and the above veil.

Mistake two; The bees were agitated from the “git go!” No problem, I had smoke and protective gear. It was 8:45 in the morning and the top bar hive was still in the shade. Probably a thousand or more clustered on the outside and little evidence of foraging…..

The veil has long strings and the trick is to make sure that my collar is flipped up and the veil secured without gaps. Mistake number three, I failed to check the collar and the fit. All of a sudden I feel air from beating wings on my face.

“John, are the bees inside my veil?”  I ask.

“Yes, quite a few”, he responds.

I start heading out of the area and I have company both inside and out. They seem to be pissed at me and ignoring John. I took 6-7 or more in the back of my head and a few more on my forehead.

I wander back to my Suburban, licking my wounds and suit up. John is putting the bars back in place and the top back on. I return to take a peek at the other topbar hive and the two Langstroth hives.

The 8 frame is healthy but growing slower than my other three 8-frame hives. The 10 frame hive is doing nicely with a queen hatched from my original top bar hive. FYI,  my top bars sized to fit in my Langstroth hives. The second top bar hive was also cloned from a queen cell and a few  bars of brood, pollen and honey from the original hive.

Ok, I have orders from the sales manager (my wife for some cut comb and I know where to go. I have two 8 frame hives nearby and I have been anxious to harvest them. I pulled 11 frames, 3 beautiful ones for cut comb and we extracted the others.


I wound up with 12 – eight ounce squares and I also boxed up all the trimmings. I let them drain a bit on the rack before boxing them up. I love cut comb! I also wound up with over 30 pounds of liquid honey. Two more hives to visit in the next day or two to  on the honey production.

TTFN

Bishop

Lots of Blueberries

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Yesterday, June 11th, was the day after the opening of Moorhead’ Blueberry Farm. The crowd was very large and traffic in and out was a zoo…..we learned a lesson, the smart people park outside the gate along the road….it is just a short walk in! I have been wanting to go gather blueberries at this farm for several years now but life seems to get in the way. Swim meets, soccer games, vacation, chores or the dreaded disease of age, CRS. (can’t remember shtuff).

Home

On, Friday my “Goo” friend John and I had – (I just discovered an interesting tidbit, the difference between friend and fiend is a missing “R”) – Now back to the story. John and I had gone to inspect a house with bees in the wall. Structural cutouts are not my thing but the gentle man that called me to recue bees from a storm downed tree at his machine shop called me to help a friend. The owner of the house is an amazing creature lover, refusing to kill any insects. He wanted someone to safely relocate the bees.

The job was well out of my expertise, so I decided to decline. I knew the people in the house, the home owner’s daughter and children were anxious, as the bees had also found access to the babies bedroom…..just a few but disconcerting for the mother.  I knew two people that are “one with bees” to refer the owner to. One of them was booked for weeks the other, I leaned on him a bit, and he took the job as an emergency job.  I will share the full story later….I am going over to help/observe the removal in a couple of days.

On the return trip John and I wandered by a mutual friend’s house, one that is hosting one of my hives. He and his wife had just returned from the opening day of picking blueberries at Moorhead Blueberry Farm. Mike and Anette had 35 pounds of blueberries spread out to do the culling and drying before bagging and freezing. That piqued my interest as well as John’s. We decided to go on a berry picking adventure the next day. The wheels were turning and plans were being made. Mike and Annette suggested going early, they arrived at 7:00 AM and people were already leaving loaded down with bags of plump and ripe berries.

We didn’t take the advice to arrive early, but managed to gather three full buckets in a relatively short time. Entering and parking around 8:45 in the morning was very congested, thus the recommendation to park out on the road. John grabbed a small bucket, he put 6 + pounds into it. Kathy and I went big and each of our buckets ultimately held over 12 pounds of berries. Note for berry pickers; bring a couple of small towels. The buckets have a cord that hangs the bucket around your neck….one towel will provide cushioning and the other to wipe hands, sweaty brow and whatever else.

 

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Two 12 pound buckets and a 6.5 pound bucket of plump and seet berries.

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Kathy and John showing the fruits of our labor. We finished just before the rain hit.

Arriving home, we spread berries out in single layers on butcher paper to dry as we sorted them before bagging. Kathy over-filled 8 small freezer bags, labeled pint size, but they hold much more than that. I made two batches of jam, 10 cups of berries in each batch and we still have a bowl to eat fresh. YUM!

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Some of the many iterations of sorting and drying before bagging. In the background are some jars of wild plum jelly.

The first batch was straight up blueberry jam made with SureJell light….less sugar, only 4 ½ cups per batch. The result was 10 half pint jars. The second batch, also made with less sugar plus a vanilla bean steeped in the hot and boiling jam. FYI, scrape the seeds out of the vanilla bean before using. In the future I may experiment with vanilla extract – vanilla beans are too friggin’ expensive.  The Vanilla Bean version made 4 pint jars and 2 half pint jars….identical yields…… and so very sweet!

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1o half pint jars of wonderful and sweet blueberry jam.

Now, plan a blackberry picking trip!

TTFN

“Goo” Friends are Great Friends

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This past week was a very busy bee week….pun untended. Tuesday morning I received a call from an old cowboy down in the town of Porter. He had a tree filled with bees that fell last winter. He had been cutting it up to get it out of the way and came to a halt when he noticed bees exiting a split in the side of the tree. There it sat until Tuesday morning.

He mentioned something to Chuck down at the Knox feed store on Knox Rd in nearby Porter. The cowboy didn’t necessarily want to harm the bees, but if they wouldn’t leave, he would apply diesel and a torch. I gave my “goo” friend John a call to see if he wanted to join me on an adventure….I didn’t see his eyes roll but I am sure they did…….Let me back up, why do I call John a “goo friend”?

 

I posted a bit of our adventure on Facebook and fat fingered what should have read, “good friend”, but left the “d” off! An observant reader of the post caught the error…….But, it sounded good to me, I mean we are dealing with gooey honey! On top of that that, John was one of the unfortunate senior guys and in this downturn the Company gave him the opportunity to look for another career. Not sure he had being my assistant beekeeper on his list of options. He has been a good sport and we have had some “goo” adventures.

 

Back to the adventure. I picked up John and we went to check the tree out and figure out what options we had. The cowboy said that the bees didn’t seem too riled up when he was using the chainsaw so that became plan number one. We planned to open the hive with the chainsaw. The split where the bees were entering and exiting the hive seemed very busy! Lots of activity and lots of pollen going in. The log had several other cracks which turned out to be to our advantage. About 3 ½ feet to the left of where I planned a cut was the stub of a forked branch that showed evidence of being hollowed out. That turned out to be correct and helped us out on day two of the removal. Yes, two days for free bees!

 

At the end of day one…really about 3 hours of continuous work, we had about 14 frames with cut comb rubber banded into place. Operatiing a chainsaw in full gear, awkward positions and on a fairly warm sunny day took a lot of steam out of this 65 year old guy! Our close examination of the tree indicated a possible narrowing on the left end and a massive cluster of bees massed up on the log interior that was void of comb. Our guess was that the queen had run on up into that narrowing and the girls were clustered up with her. Packed up our gear and made plans for day two.

 

Day two now, in addition to the chainsaw I brought a reciprocating saw for making more controlled cuts. Long story cut short, we wound up borrowing the cowboy’s reciprocating saw as mine was sick and wouldn’t get up to speed. First order of business was to gather the clustered bees. Using sugar water and a misting spray bottle we swept bees into a plastic tub and a plastic feed scoop, “gotta” love a cowboy with lots of tools and equipment. Just guessing we scooped up enough bees to fill at least two packages of bees, maybe more. We were dumping them in on top of the frames and they were pretty much staying put. We made our fine cuts into the narrowing end and realized that we needed to go with the big gun and fired up the chainsaw.

 

Now luck worked into the equation. Realize now, that I am a rookie and my “goo” friend is a little less than a rookie but learning quickly. I fired up the chainsaw and feeling my way along, advice I heard in a video by a local beekeeper Tom Brueggan, cut out the narrowing portion. It came out in a half pipe like piece about 3 feet long and bees packed solid in the “trough’ like section. Poured and swept the bees into the open top of the box. We placed the top on the box and went about some clean up and organizing tools. John pointed out that the bees were now clustering on the top lid and marching in through the hole. I broke into a big grin and he said it first, “We have the queen don’t we?” Yes we did. It was a first for both of us to witness the “march”. They we packing themselves into the hive body.

 

Our cowboy kept his distance and watched as we finished cleaning up and putting away our tools. We battened down the top of the hive box, two deeps and a medium pretty well filled with bees and cut comb. I went over to visit with the cowboy as John shed his gear. I had my hood and gloves off while letting the sweat cool me off. About that time cowboy’s brother showed up and I knew him, couldn’t place exactly where but he had sat through one of the classes I teach in my consulting role. So now cowboy, Deon as best I can decipher how he says his name and brother Rocky are visiting with us. Deon has an ice cold Miller Lite in his hand and must have seen me eying it. As any good cowboy, he had an ice chest in the bed of his pick-up with a few more. Wow, that beer hit the spot.

 

We got permission to leave the hive box in place for a while, until I find the right spot to locate it. That will give the girls time to get comfortable and begin attaching the comb we cut out and placed into the frames.

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The hive box with 20 frames containing the comb rubber banded into the frames. added a super shortly after this.

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Interior back wall of the log. It was a bit of a challenge to cut with the chainsaw and be delicate enough to feel the hollowed out portion. Thanks again to Tom Brueggan for his hint.

 

Day three;

My “goo” friend and I head out to Navasota to pick up four packages of bees to be installed into four ready and empty hives. 10 minutes into the drive we were at the Hot Biscuit of Porter and yes, they make good biscuits. An hour and 20 minutes later we were at R Weaver’s place and enjoying the welcoming committee.

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Hello boys!

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Any goodies for us….They had plenty but was going to be a difficult meal….they were working on a poor box turtle that was cracked open in the road.

We were picking up the package bees, four to be exact and hopefully sans hitchhikers! We then turned around and headed back to Kingwood. First stop was at the Dacus place on Russel Palmer Road to install two of the packages. Max was home and came out to observe just as we were finishing up. Max is very new and we put his gear on and gloves to watch. Went very smooth.

Next stop was placing a package in the hive at Mike and Annette’s place. Mike watched from a distance and John reminded me to remove the plug from the queen cage….yes, I forgot….isn’t that what “goo” friends are for. Mike became a lot more comfortable and actually posed next to the hive in shorts, flip flops and a T-shirt……A great illustration that 99% or more of the time bees just want to go about their business while ignoring people.

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Mike was photo bombed by one of his new friends!

Package four went to Troy’s place out off Mills Branch Road. Troy was home so I had him suit up and watch the process. He is also very new to bees and very hungry to learn. It went very smooth and again the “goo” friend had to remind me again to remove the plug from the queen cage. Did I say that I was 65 yet?…..maybe. Troy also mention that he just picked up a few empty lots down the street from his house that I can use to expand if needed…..I think I know where the Cowboy hive is going to go!

 

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John and Troy and a glimpse of my topbar hive behind them.

So, a great “bee” week, a lot of learning and nice successes.

TTFN

Bishop

 

 

 

The Bees May Have Found Me

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I was sitting on my patio today as I was prepping one of my swarm boxes when I had visitors. The box had recently held five full frames of bees that I had been trapping out of a tree. The top was off and I had some old comb in frames and a few bare frames in the box when the visitors arrived. 

Four or five bees were checking out the box so I secured the top and set the box up on a ladder near the patio. The bees left and another five or six returned and checked out the box. Several kept trying to enter along the gaps around the top. FYI – the box was hastily constructed so the fit was approximate!  

 
One looking and one arriving. 

  
Hmmmmm- what’s in here. A pheromone scent and a little dab of lemon grass oil. I love the wing shadows. 

  
Ok – I’ll check it out! 

  
Can’t fit! 

Eventually they found the “real” opening and checked out the inside. They would hang around then leave – gone about 15 or 20 minutes and then return. My fingers are crossed that they were all scouts and they are inviting the rest of the swarm to a party in my yard! 

This is as close to free bees as it gets and hopefully they have truly found me. I may wind up with a box full of bees for my birthday tomorrow! Happy Birthday Bishop! 
TTFN

Bishop

Bees and Bananas

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Witnessed some local bees burrowing their way deep into the recently uncovered hand of bananas and blossoms. The sweet nectar is deep in amongst the blossom petals.

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Looking around for a path to the nectar.

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Ready to dig in for a tasty treat.

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It doesn’t take long and the bee is out of sight.

I am looking forward to some great bananas this year and maybe…..just maybe the visitors are from my hive less than a mile from my yard.

All photos are copyright protected. Please contact me for permission to use.

TTFN

Bishop

Where is our Winter? 

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Took a tour through the garden today, December 30th. In the northern hemisphere it should be winter! Apparently not! 

Asparagus should be sleeping, not! I found 3 lovely stalks poking up through the cover of leaf mulch. They are so sweet and tender.  

  Those young purple stalks are amazing! 

Tomatoes – the variety that hasn’t succumbed to our “winter” is Matt’s Wild Cherry. Picked a couple of handfuls and noticed that there are still blossoms forming! 

  
  
I thought the green beans were done but I am finding new blossoms. I have a number of very mature pods that I left on the vines for seed but tucked away in the foliage are new blossoms and some developing pods. 

  
My sugar snap peas are behaving as if we have the cool spring weather that they thrive in. It is not a surprise to see them doing well at this time of year. 

  

All photos today from my iPhone. Handy and they do make a decent image. 

Lemons are ready to pick, beets are very slowly gaining ground and the strawberries are blossoming in earnest! The yellow onion sets are looking great. I don’t have high hopes for my blackberries, may have to rely on the wild ones – the wild ones are small, have too many thorns, scratch the heck out your hands but make great jam! 

Last note; my “Garden Hives” are nearly ready. I have put the natural finish on two of the four and then the weather changed. Next week we should be above 60 degrees F, so I can finish the last two. 
Unfinished and then finished. 

  
  
TTFN

Bishop

Backyard Blackberry Honey Pepper Sauce

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This is a sauce that has four ingredients and  75% can be sourced from your backyard. 1. Blackberries, yes I do have blackberry vines in my backyard. 2. L Honey, well I had a hive in my backyard but a neighbor complained and I moved it to a yard nearby. 3. Peppers, I used a poblano pepper from my yard. 4. The tablespoon of sugar – well, it is store bought.

Simple, 16 ounces of blackberries but raspberries would work too. If frozen thaw before cooking.

1/4 to 1/3 cup of local raw honey. I used a 1/4 cup.

Pepper. I used a medium poblano that was from my garden. You can used black pepper, 1 tbsp, or any other peppers depending on your taste and desire for heat.

1 tbsp of sugar

Medium heat and stir often. To speed up the fruit breakdown I use a potato masher.

Run through a strainer once the consistency you want is reached. I am using mine for a pork loin glaze so I will let it thicken. Should also  be good on Blue Bell Vanilla ice cream!

Recipe lifted from;

Blackberry-Honey Pepper Sauce

Simmering on the stove

Simmering on the stove

Added a bit of the pulp and seed back into the sauce for texture. I put it back onto the stove to simmer until it thickened to my liking. The taste and aroma are amazing. I think the pork loin will be a real treat.

TTFN

Bishop

From my Yard to Yours

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Unpacked the 16 box shipment today  that arrived at the front door on Monday…..while I was traveling. In hindsight, I should have given my bride a heads up but…… Lumps look good on my head! UPS was very helpful.

16 boxes of what you are probably wondering! Even if you aren’t, I am going to tell you!!!!! Once opened they represent four,  8-frame garden hives. I will be adding two supers to each once the nectar flow starts.

I am building a couple more top bar hives and several more Langstroth hives over the winter. I will see how I handle that level of activity before stepping out and adding any more for the 2017 season.


Assembled and ready to finish. I am considering a natural finish but also like the idea of some soft pastel colors that blend with the backyard. I have one and possibly two more spoken for and looking for a home for the fourth. Wish my neighbor was not such a Grinch!


One of my top bar hives I set up to receive bees from a downed tree. The rescue was successful! The cone shaped wire screen outlet was pointed toward the hive opening off the open end of the log. Last inspection showed capped brood and eggs being layed. This one and my other top bar were built with “junk” wood lying about my yard. Will build two more full size top bar hives and two half hives for swarm capture or rescue operations.


A 16 inch wide slab of honeycomb from my top bar hive. So yummy!

TTFN

Bishop

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